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Bisquick Tuna Impossible Pie | Bisquick Tuna Impossible Pie Recipes | Bisquick Tuna Impossible Pie Recipe

Bisquick Tuna Impossible Pie recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Bisquick Tuna Impossible Pie

2 cups chopped onions

1/4 cup butter or margarine

2 (7 ounce) cans solid white tuna in water, drained

2 cups shredded Cheddar cheese

3 eggs

1/4 cup milk

1 cup Bisquick baking mix

1/8 teaspoon pepper

2 tomatoes, thinly sliced

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Instructions

Heat oven to 400 degrees. Grease a casserole dish or glass pie dish. Cook onions and margarine over low heat until light brown. Sprinkle tuna and 1 cup of cheese in baking dish. Beat eggs, milk, baking mix and pepper in blender on high for 15 seconds. Pour into baking dish. Bake 25-30 minutes or until knife inserted in center comes out clean. Top with remaining cheese and the tomatoes. Bake 3-5 minutes longer until cheese is melted

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