Easy Tuna Pot Pie | Easy Tuna Pot Pie Recipes | Easy Tuna Pot Pie Recipe
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2 cans (10 3/4 ounce each) cream of potato soup 1 (16 ounce) can of mixed vegetables, drained 1 (7 ounce) can tuna 1/2 cup milk 2 pie crusts (9 inch)
Instructions
Combine soup, vegetables, tuna and milk. Pour into pie crust. Cover with top crust. Pinch together to seal. Slit top crust. Bake at 375 degrees for 40 minutes.
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