Green Chili Stew | Green Chili Stew Recipes | Green Chili Stew Recipe
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2 pounds beef stew meat, cubed (can use pork) 2 tablespoons oil 3 each potatoes 1/2 cup onion 1 garlic clove, crushed 2 teaspoons salt 1 can (4 ounces) mild green chilies, diced
Instructions
Cube meat, sprinkle with salt and fry until brown in oil. Dice potatoes and add to browned meat; slice onions and add, then garlic, salt, chilies and enough water to cover. Continue to add water if necessary. It will have a soupy consistency..
Makes 6 - 8 servings .
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