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Angel Food Cake | Angel Food Cake Recipes | Angel Food Cake Recipe

Angel Food Cake recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Angel Food Cake

1 1/2 cup egg whites (11-12)

1/4 cup water

1/4 tsp salt

1 tsp vanilla

1 1/2 tsp cream of tartar

2 cups sugar

1 1/2 cups cake flour

Angel Food Cake


Beat egg whites with water, salt, and vanilla until foamy. Add cream of tartar and continue to beat until stiff peaks form. Add 1 cup sifted sugar - 1/4 at a time, folding 25 strokes after each addition. Fold in flour sifted with remaining one cup of sugar - 1/4 at each time, 15 strokes after each addition. Pour into ungreased, 10 inch tube pan. Bake at 350 degrees F for about 40 minutes.


This recipe came out beautifully! I've never made an Angel Food Cake before so I was a little nervous about how it would turn out. I added a little lemon curd to a slice and that was good too!

- Amanda (January 6, 2009)
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