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Apricot Salad
Apricot Salad recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.
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2 (3 oz.) pkg. apricot Jello
2/3 c. sugar
2/3 c. water
2 (4 3/4 oz.) jars apricot baby food dessert
1 (20 oz.) can crushed pineapple, undrained
1 can Eagle Brand milk
1 (8 oz.) pkg. cream cheese, softened
1 1/2 c. chopped nuts |
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| Instructions |
| Combine Jello, water and sugar and bring to a boil. Stir in apricots and pineapple; set aside to cool. Combine milk and cream cheese; beat until smooth. Then add Jello mixture and stir well. Place in 9 1/2 x 13 inch dish and refrigerate.
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