Peanut Butter & Jelly Foldovers recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.
Cut crusts off the bread, flatten bread with rolling pin. Spread each slice with 1 teaspoon of butter, then with a tablespoon of peanut butter. Spread half of each slice with 2 teaspoons of jelly. Fold in half and press edges firmly to seal.
Place sandwiches under the broiler, about 4" from the heat, until the bread is toasted, about 2 minutes. Turn and toast the other side. Serve immediately.
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