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2 tbsp soft butter or margarine 8 slices of bread 2 medium ripe bananas, mashed 1 tsp lemon juice 1/4 cup strawberry preserves
Instructions
Butter one side of each bread slice. in a small bowl, combine bananas with the lemon juice. Dpread about 1 tablespoon on buttered side of each of 4 bread slices. Then spread with preserves. Top with remaining bread slices and trim the crusts. Cut into quarters and serve.
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