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Stuffed Manicotti | Stuffed Manicotti Recipes | Stuffed Manicotti Recipe

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Stuffed Manicotti

1 package of manicotti shells (about 12)

4 cups shredded mozzarella cheese

15 oz container ricotta cheese

6 tbsp fresh basil, sliced (or 2 tbsp dried)

26 oz spaghetti sauce (homemade or jar)

1/2 cup Parmesan cheese

Stuffed Manicotti

Instructions

Preheat oven to 350 F and spray a 13x9 baking dish. Cook pasta according to package directions, drain in cold water. Dry on paper towels. Place 2 cups of the spaghetti sauce into the 13x9 baking dish. Stir together 3 cups of the mozzarella cheese, ricotta and basil. Stuff each shell with this mixture and place stuffed shells into the baking dish. Pour remaining sauce over the stuffed shells and sprinkle with mozzarella cheese. Bake for 15 minutes then remove and sprinkle with Parmesan cheese. Bake another 10 minutes.

Comments:-

These were fantastic...I used cottage cheese instead of the ricotta cheese and added 1/3 cup of shaved cut up old fashioned ham... I will make these again Theresa

- Theresa (May 21, 2009)
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