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PA Dutch Sour Cream Corn Bread | PA Dutch Sour Cream Corn Bread Recipes | PA Dutch Sour Cream Corn Bread Recipe

PA Dutch Sour Cream Corn Bread recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

PA Dutch Sour Cream Corn Bread

3/4 cup cornmeal

1 cup flour

1 tsp baking soda

1 tsp cream of tartar

1 tsp salt

2 12 tbsp sugar

1 egg, beaten

2 tbsp melted butter

1 cup thick sour cream

4 tbsp milk

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Instructions

Preheat oven to 425 F. Grease a 9x9 square pan. Sift flour and cornmeal, add baking soda, cream of tartar, salt and sugar. Sift again. Add beaten egg, melted butter, sour cream, and milk, beat thoroughly. Pour batter into pan and bake for 20 minutes.

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