Baked Omelet with White Sauce | Baked Omelet with White Sauce Recipes | Baked Omelet with White Sauce Recipe
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3 tablespoons butter 3 tablespoons flour 1 cup milk 1 teaspoon salt 1/8 teaspoon pepper 4 eggs, separated
Instructions
Cook fat , flour and milk together to make a white sauce Cool the white sauce and then add the beaten egg yolks and seasoning. Add the stiffly beaten whites Pour in a greased baking pan or casserole and bake at 350 for 35 minutes Serves 4
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