Mrs. C's Pumpkin Bread | Mrs. C's Pumpkin Bread Recipes | Mrs. C's Pumpkin Bread Recipe

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Mrs. C's Pumpkin Bread | Mrs. C's Pumpkin Bread Recipes | Mrs. C's Pumpkin Bread Recipe


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Mrs. C's Pumpkin Bread
3 1/2 cups flour
1 tsp nutmeg
1 1/2 tsp salt
2 tsp baking soda
1 tsp cinnamon
3 cups sugar
4 eggs
2/3 cup water
1 cup vegetable oil
2 cups canned pumpkin puree
1 1/2 cups chopped nuts (optional)
Instructions
Preheat oven to 350 F and grease and flour 3 8x4 loaf pans.
Sift together all dry ingredients. Make a well in the center and add all remaining ingredients. Mix together until smooth. Divide batter into 3 loaf pans.
Bake for 1 hour.

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