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Janet's Chocolate Chip Cake | Janet's Chocolate Chip Cake Recipes | Janet's Chocolate Chip Cake Recipe

Janet's Chocolate Chip Cake recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Janet's Chocolate Chip Cake

2 cups flour

1 cup dark brown sugar, packed

1/2 cup granulated sugar

3 tsp baking powder

1 tsp salt

1/2 cup shortening

1 1/4 cups milk

3 eggs

1/2 cup finely chopped semi-sweet chocolate pieces

Janet's Chocolate Chip Cake


Preheat oven to 350 F. Grease and flour a 13x9x2 baking pan, or two 9" round baking pans. Combine all ingredients (except chopped chocolate) into a large mixer bowl. Blend 30 seconds on low speed, then beat on high for 3 minutes. Fold in chocolate. Bake 40-45 minutes.


This is really good! It has a caramel type flavor and the edges are nice and chewy. I used Andes mint chips instead of chocolate chips and it was delish :)

- Amanda (January 26, 2010)
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