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Peach and Brown Sugar Muffins | Peach and Brown Sugar Muffins Recipes | Peach and Brown Sugar Muffins Recipe

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Peach and Brown Sugar Muffins

4 cups flour

2/3 cup brown sugar

2 tsp. baking powder

1 tsp. salt

1/2 tsp. baking soda

1/4 tsp. allspice ( I also added some cinnamon)

2 cups sour cream

2 eggs

1/2 cup oil

1 cups chopped peaches, fresh or canned (if using canned, use the 15-

oz. size....just the right amount)

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Stir together flour, sugar, baking powder, baking soda, salt and allspice. In a separate bowl combine sour cream, eggs and oil. Stir in the peaches. Add to flour mixture. Stir just until moistened. Spoon batter into baper lined muffin tins about 2/3 full. Bake at 400 for 20-25 minutes. Makes 20 muffins.

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