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Amish Cabbage | Amish Cabbage Recipes | Amish Cabbage Recipe

Amish Cabbage recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Amish Cabbage

4 slices bacon

1/4 head cabbage, sliced

1 potato, sliced

1 carrot, sliced

2 tablespoons all-purpose flour

1 cup boiling water

1 teaspoon vinegar

Salt and pepper to taste

4 tablespoons sour cream

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Instructions

Fry bacon. Remove and drain off half the fat. Put cabbage, carrot and potato in skillet. Stir, then sprinkle with flour, salt and pepper. Add vinegar and water. Cook slowly for 50 minutes. Put into serving dish and stir in crumbled bacon and sour cream.

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