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Rated 5 out of 5
Aggie's Supreme Peach Pie
10-inch graham cracker crust
12-oz. can sweetened condensed milk
1/4 c. water
3-oz. pkg.
instant vanilla pudding
1/2 c. sour cream
8 oz. carton whipped topping
3 to 4 c. sliced fresh peaches
Instructions
Slice peaches into pie crust. Mix sweetened condensed milk, water and pudding. Add sour cream and whipped topping. Spread over peaches. Chill 2 to 3 hours.
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