 | | Sweet Potato Casserole |
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1 lg. can sweet potatoes, drained and mashed
1 c. Eagle brand sweetened condensed milk
2 eggs, well beaten
1 c. white sugar
1/2 stick margarine, melted
Dash of nutmeg and cinnamon |
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| Instructions |
| Mix all together and bake at 400 degree oven for 20 minutes.
TOPPING
1/2 stick margarine, melted
1/2 c. brown sugar
1 c. corn flakes
1/2 c. nuts, chopped
Mix together and sprinkle over sweet potato mixture. Bake an additional 15 minutes at 400 degrees.
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