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Amish Crazy Cake
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2 cups sugar 2 teaspoons baking soda 3 cups flour 3/4 cup Crisco oil 6 tablespoons Hershey's Cocoa 2 tablespoons vinegar 2 teaspoons salt 2 cups cold water 1 teaspoons vanilla |
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| Instructions |
| Heat oven to 350°. Place all ingredients, except 1 cup of the water, into a bowl. Stir until smooth then add the rest of the water. Stir well. Pour batter into a 9"x13" cake pan. Bake for 30 to 35 minutes. May be eaten plain or iced with a butter icing. |
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