Amish Oatmeal Pie | Amish Oatmeal Pie Recipes | Amish Oatmeal Pie Recipe
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1-1/2 c. milk 3 eggs, lightly beaten 3 tbsp. margarine, melted 2/3 c. rolled oats 1 1/3 c. dark brown sugar 2/3 c. flaked coconut 1 (9 or 10 inch) pie shell, unbaked
Instructions
Preheat oven to 425 degrees. Combine milk, eggs, butter, oats, sugar and coconut in a large bowl. Mix thoroughly with a wire whisk. Pour into pie shell and sprinkle with additional coconut. Bake for 10 minutes. Reduce heat to 350 degrees and bake for an additional 30 minutes or until a knife inserted in the center comes out clean.
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