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Amish Whoopie Pies | Amish Whoopie Pies Recipes | Amish Whoopie Pies Recipe

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Amish Whoopie Pies

Cookies:

1 cup shortening

2 cups sugar

1 cup hot water with 2 tsp baking soda

4 1/2 cups flour

4 eggs

3/4 cup cocoa

1 cup sour milk

2 tsp vanilla

1 or 2 shakes of salt

Filling:

1 cup milk

1 cup shortening

4 Tbls flour

1 tsp vanilla

1 cup sugar

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Instructions

Mix cookie ingredients together. Batter is slightly thick so it can be dropped from a teaspoon. Drop onto cookie sheets into small rounds, trying to keep them roughly the same size. Bake at 375 degrees for 8-10 minutes on an ungreased cookie sheet. For the filling: cook together the milk and flour until thick. Place in a small bowl and add sugar, shortening and vanilla. Beat until spread-able. Choose two cookies about the same size, spread some filling on one and place the other one on top, bottoms together

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