1 lg. head broccoli, broken into small flowerettes 1 med. onion or about 1/2 c. chopped onion 8 to 10 slices bacon 1 c. mayonnaise 1/4 to 1/2 c. sugar 2 to 3 tbsp. vinegar 1/2 c. raisins 1/2 c. nuts (optional)
Cut bacon into bits and fry crisp. Mix together mayonnaise, sugar, vinegar, bacon and raisins. Pour over broccoli and onions. Mix well. Let stand at least 1 hour or more before serving.
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