|
Double Mint Fudge Brownies
Double Mint Fudge Brownies recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.
 | | Double Mint Fudge Brownies |
|
BROWNIE:
1 c. sugar
1 stick butter
4 eggs
1 c. flour
1/2 tsp. salt
1 tsp. vanilla extract
1 (16 oz.) can Hershey's chocolate
syrup
MINT FUDGE FROSTING:
2 c. sugar
2 tbsp. Karo light syrup
1 (3 1/4 oz.) can evaporated milk
1 stick butter
1 (10 oz.) bag chocolate mint chips
Nuts (opt.) |
|
| Instructions |
| BROWNIE: Cream sugar and butter together. Add the remaining brownie ingredients and blend well. Pour into a 9"x13" greased and floured Pyrex baking dish. Bake at 350 degrees for 30 minutes. When done, frost immediately. (Make frosting while brownies bake.)
MINT FUDGE FROSTING: Boil sugar, Karo syrup and evaporated milk together for 3 minutes. Add butter and chocolate mint chips and remove from heat. Beat with a spoon until mixture reaches spreading consistency. Spread on HOT brownies. Sprinkle with nuts, if desired. Cool and cut into squares. Serves 24 to 30. |
|
|
|
|
|
|
|
