 | | Orange Tea Muffins |
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1-1/2 cups flour
1/2 cup sugar
2 tsp baking powder
1/2 tsp salt
1/2 cup butter or margarine melted
1/2 cup fresh orange juice
2 eggs
grated rind of 1 orange
Topping
sugar cubes, orange juice
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| Instructions |
| Preheat oven to 375 degrees F, prepare pans. Combine first 4 ingredients and blend well. Melt butter, take off heat and stir in orange juice, rind and eggs. Beat. Stir dry mix into wet mix and blend until just moistened. Spoon into pans, soak 1 sugar cube in orange juice for each muffin and place on top of batter. Bake for 15-20 mins or until done. |
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