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Honey Apricot Muffins
Honey Apricot Muffins recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.
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1-1/2 cups flour
1-1/2 cups oat bran
1 cup chopped pecans
1/2 tsp salt
3 tsp baking powder
1-1/2 tsp apple pie spice
1 cup honey
2 egg whites
4 Tbsp safflower oil
16 oz can apricot halves in extra-light syrup chopped finely with syrup reserved |
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| Instructions |
| Preheat oven to 325 degrees F, prepare pans. Combine first 6 ingredients (salt is optional). In another bowl combine honey, oil, egg whites, apricots and syrup; add dry mix to wet mix until just combined. Spoon into pans and top with extra pecan halves if desired, bake 25-30 mins or until cooked.
Makes 18 muffins.
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