Indian Pudding | Indian Pudding Recipes | Indian Pudding Recipe
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1 c. yellow cornmeal 1/2 c. molasses 1/4 c. sugar 1/4 c. butter 1/4 tsp. salt 1/4 tsp. soda 2 eggs 6 c. hot milk
Instructions
Mix all of the ingredients with half of the milk, in a saucepan. Stir and bring to a simmer. Stir in the rest of the milk and transfer to a crockpot, or a very slow oven, for 5-7 hours.
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