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Chocolate Pudding Cake
Chocolate Pudding Cake recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.
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1 cup flour
1/2 cup sugar
2 tablespoons unsweetened cocoa powder
1 1/2 teaspoon baking powder
1/2 cup milk
2 tablespoons cooking oil
1 teaspoon vanilla
3/4 cup peanut-butter flavored chips
3/4 cup sugar
1/4 cup unsweetened cocoa powder
2 cups boiling water
1/2 cup chunky peanut butter
2 tablespoons unsalted dry-roasted peanuts, chopped |
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| Instructions |
| In a mixing bowl, stir together the 1/2 cup sugar, the 2 tablespoon cocoa powder, and baking powder. Add the milk, oil and vanilla, stir until batter is smooth. Stir in the peanut butter pieces. Spread batter in the bottom of a greased crockpot.
In another mixing bowl, combine the 3/4 cup sugar and 1/4 cup cocoa powder. Stir together boiling water and peanut butter, stir into the cocoa mixture. Pour evenly over batter in crockpot.
Cover and cook on High for 2 to 2 1/2 hours or until a toothpick inserted 1" from center comes out clean. Let stand, uncovered, for 30-40 minutes to cool slightly.
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