Great Brisket | Great Brisket Recipes | Great Brisket Recipe
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1 (6 to 8 lb.) brisket 1 (12 oz.) can Coca-Cola 1 (12 oz.) bottle chili sauce 1 envelope onion soup mix 2 c. barbecue sauce
Instructions
Mix cola, chili sauce and onion soup mix. Place brisket fat side up in a Dutch oven or 13 x 9 x 2 inch baking dish, pour liquid mixture over brisket and cover tightly with lid or aluminum foil. Bake at 325 degrees for 30 minutes per pound, about 3 1/2 hours or until tender. Trim off fat after cooking. You may cook the brisket all day long at 220 degrees. Pour barbecue sauce over top and warm in oven. Makes 8 to 10 servings.
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