Homemade Egg Noodles
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 | | Homemade Egg Noodles |
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2 eggs, well beaten
2 tbsp. water
1/2 tsp. salt
1 tsp. baking powder
Flour - enough to make a stiff batter |
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| Instructions |
| Put flour on rolling surface and take a little of the dough and roll out thin. Spread to dry and roll all up together and slice.
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