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Peach Loaf | Peach Loaf Recipes | Peach Loaf Recipe

Peach Loaf recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Peach Loaf

3 c. fresh peaches, pared and sliced

1/3 c. sugar

2 c. flour

1 tsp. baking soda

1 tsp. baking powder

1/4 tsp. salt

1 tsp. cinnamon

1 1/2 c. sugar

1/2 c. butter

2 eggs

1 tsp. vanilla

1 c. finely chopped pecans

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Place peaches and sugar in blender and process until pureed (about 2 1/4 cups). Combine flour, baking powder, baking soda, salt and cinnamon. Set aside. Combine 1 1/2 cups sugar and butter and cream well. Add eggs and mix. Add peach puree and dry ingredients, mixing just until moist. Stir in nuts and vanilla. Spoon into 2 buttered and floured loaf pans. Bake at 325 degrees for 60 minutes. Cool for 10 minutes in pan and then turn out on rack.

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